Indulge this Easter with a range of delicious food and treats.
Our Easter specialty is our famous Seafood pie, filled with scallops, prawns, white fish, salmon bound in a dill fish veloute, topped with buttery puff pastry. A true Easter indulgence! Orders for our Seafood pies close Tuesday 4 April.
In addition to our delicious Easter dishes, we also have a wide range of beautifully packaged Chocolati Easter eggs and bunnies available in-store. The Chocolati range is made locally and uses only the highest quality 100% Belgian chocolate.
Some of our Easter menu best sellers:
/ Seafood pies; scallops, prawns, white fish, salmon bound in a dill fish veloute, topped with buttery puff pastry (individual)
/ Panko crumbed prawns; harissa mayo
/ Lafayette’s famous fish cakes; tartare sauce
/ Selection of savoury tarts
/ Bromley's artisan Hot cross buns (pack of 6)
/ Chocolati range of Easter eggs and bunnies
We have a limited number of Seafood pies and Easter chocolates available so order today to avoid missing out!
Easter Opening Hours
Tuesday 4 April - 8am - 6pm
Wednesday 5 April - 8am - 6pm
Thursday 6 April - 8am - 6pm
Friday 7 April (Good Friday) - Closed
Saturday 8 April (Easter Saturday)- Closed
Sunday 9 April (Easter Sunday) - Closed
Monday 10 April (Easter Monday) - Closed